Introduction
This bagasse salad bowl is precision-engineered for bulk purchasers in the hospitality and foodservice sectors, including hotels, restaurant chains, central kitchens, and large-scale catering operations. Made entirely from molded sugarcane bagasse fiber, it provides a robust and reliable solution for food containment while directly addressing global plastic reduction mandates. Integrating this bagasse salad bowl into your supply chain enhances your operational sustainability and supports your brand's environmental credentials.
Specifications
| Item | details |
| Size & Capacity: | Ø194 x 52mm / 30oz (887ml) |
| Packaging : | 125 pcs / bag, 4 bags / carton (Total: 500 pcs / carton) |
| MOQ: | 50,000pcs |
| Weight: | 22g |
| Raw Material: | 100% Food-Grade Sugarcane Bagasse Pulp |
| Key Certifications: | FDA Compliant; BPI Compostable Certified |
| Temperature Tolerance: | -20°C to 120°C |
| Customization: | Full OEM/ODM: Dimensions, grammage, logo printing/embossing, packaging |
B2B Procurement Advantages
Stable, Scalable Supply: As a direct factory, we control the integrated production chain from raw material to finished product, guaranteeing consistent quality and on-time delivery for large-volume orders (e.g., full container loads).
End-to-End Customization: Beyond simple logo printing, our ODM/OEM service includes technical modifications to dimensions, shape, and weight based on your specific application .
Optimized Logistics & Cost: Standard carton dimensions (40x37.5x40cm) are designed for maximum space utilization in shipping containers. We can also tailor packaging and palletization to your warehouse specifications.
Professional Service Workflow: Our sales and engineering teams are well-versed in B2B protocols. We follow a transparent process: Requirement Confirmation → Quotation & Solution → Sample Approval → Production & QC → Logistics Coordination, ensuring efficient and reliable procurement.
Application Scenarios
This bagasse salad bowl is suited for all commercial foodservice operations requiring disposable tableware, particularly those emphasizing sustainability:
- Premium Hospitality: Hotel room service, poolside bars, executive lounges, banquets, and conference catering.
- QSR & Delivery: Salad bars, health-conscious fast-casual chains, and online delivery platform partners.
- Institutional Catering: Corporate cafeterias, schools, healthcare facilities, and airline meal service.
- Prepared Foods & Retail: Ready-to-eat salads, side dishes, and fruit cups in supermarket chains.
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